Keto Chicken Bacon Broccoli Bake
Welcome to the ultimate food blog experience! Today, we're diving into the delightful world of comfort food with a scrumptious recipe: Chicken Bacon Broccoli Bake. This dish is a perfect blend of savory chicken, crispy bacon, tender broccoli, and creamy Colby jack cheese, all baked to perfection. Whether you're cooking for a family dinner or hosting a casual get-together, this recipe is sure to impress your guests with its mouthwatering flavors and comforting appeal.



Who is this recipe for?

This recipe is for anyone who appreciates the satisfaction of a warm and comforting casserole. It's perfect for busy weeknight dinners when you crave something delicious but don't have hours to spend in the kitchen. The Chicken Bacon Broccoli Bake is also a great option for potluck gatherings or when you want to bring a crowd-pleasing dish to a party. With its simple preparation and heavenly taste, this recipe is a go-to for both novice cooks and seasoned food enthusiasts.

Kitchen Equipment:

To make this Chicken Bacon Broccoli Bake, you'll need the following kitchen equipment:

  • Large sauté pan
  • Cutting board
  • Chef's knife
  • Mixing bowls (including an XL bowl)
  • Casserole pan
  • Oven
  • Measuring cups and spoons
  • Spatula or wooden spoon

Ingredients:

  • 3 lb cubed chicken
  • 1 lb diced bacon
  • 2 cups shredded Colby jack cheese
  • 2 cups broccoli florets
  • 2 cups riced cauliflower
  • 1 large yellow onion, diced
  • 1 poblano pepper, diced
  • 2 tbsp minced garlic (divided)
  • Ranch dressing
  • Salt and pepper
  • Celery seed
  • Chili powder
  • Cumin
  • Oil

Instructions

Base Instructions:

  1. Heat oil in a large sauté pan over medium-high heat. Add diced onions, poblano pepper, and 1 tbsp minced garlic. Season with salt and pepper. Cook until the onions are translucent.
  2. Add broccoli florets to the pan and cook until slightly softened.
  3. Stir in riced cauliflower and continue cooking until all the ingredients are well combined. Transfer the mixture to an XL bowl and set aside.

Cooking the Bacon:

  1. In the same sauté pan, cook the diced bacon until crispy. Ensure to drain the excess fat periodically to achieve perfectly crispy bacon.
  2. Once the bacon is extra dark without burning, add it to the base mixture and stir it in. Feel free to indulge in a few bacon bites along the way!

Preparing the Chicken:

  1. Leave a little bacon grease in the pan and add the remaining minced garlic. Simmer for a minute to release its aroma.
  2. Add the cubed chicken to the pan and cook, stirring occasionally, until thoroughly cooked and the edges are nicely browned.
  3. Season the chicken with celery seed, salt, pepper, cumin, and chili powder. Stir to coat the chicken with the flavorful spices.
  4. Transfer the seasoned chicken to the base mixture and mix well.

Assembling and Baking:

  1. Add the shredded Colby jack cheese to the mixture and combine thoroughly.
  2. Pour the mixture into a casserole pan, spreading it evenly.
  3. Drizzle ranch dressing over the top and sprinkle some extra shredded cheese for an irresistible cheesy crust.
  4. Bake in a preheated oven at 350°F (175°C) for approximately 25 minutes or until the cheese is melted and golden.

Final Words

Chicken Bacon Broccoli Bake is the epitome of comfort food, offering a harmonious blend of flavors and textures that will satisfy your cravings. With its simple preparation and delicious results, this recipe is a must-try for both novice cooks and seasoned food enthusiasts. Whether you're looking for a quick weeknight dinner or a crowd-pleasing dish for a special occasion, this bake is sure to impress. Don't forget to share this delectable recipe with your friends and family, and be sure to subscribe to our blog for more mouthwatering culinary adventures. Happy cooking!

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